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Collagen Peptides(se) - List of Manufacturers, Suppliers, Companies and Products

Collagen Peptides Product List

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[Nippon Ham] Functional Food Ingredients "Collagen List"

[Nippon Ham] Functional Food Ingredients "Collagen List"

Introducing a functional food ingredient that accounts for about one-third of the proteins in the body and can be widely used in general processed foods.

"Collagen" is a major protein found in the skin and bones. In the skin tissue, it exists in the dermis alongside elastin, playing a role in providing strength and elasticity to the skin. Our company offers original chicken collagen peptides "C-LAP," extracted and refined domestically from the feet of domestically raised chickens, as well as pork collagen peptides "P-LAP" and fish collagen peptides "Marine Collagen NH." [Product Lineup] ■ Chicken Collagen Peptides "C-LAP" ■ Pork Collagen Peptides "P-LAP/P-LAP-SE" ■ Fish Collagen Peptides "Marine Collagen NH" *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials

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Functional food ingredient "P-LAP (pork collagen peptide)"

Functional food ingredient "P-LAP (pork collagen peptide)"

For beauty and texture improvement appeal! Bread containing our product has become delicious with a "moist and soft" texture!

"P-LAP" is a collagen peptide made from pig skin, manufactured domestically. With a mild flavor, it can be widely used not only in beauty and health foods but also in general processed foods. Additionally, we offer an economy type "P-LAP-SE," made from pig skin gelatin under certain quantity conditions. 【Features】 ■ Collagen peptide made from pig skin, manufactured domestically ■ Mild flavor ■ Texture improvement function - Hardness: becomes softer - Bite: results in a moist and easy-to-bite texture *This is for research and development purposes and is not information intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials

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Functional Field: "Collagen"

Functional Field: "Collagen"

Developed collagen peptides from fish scales that are almost odorless!

Collagen is one of the main proteins that make up the bodies of humans and animals (structural proteins). It is found in large quantities in the skin, tendons, cartilage, gums, and blood vessels. Since the outbreak of the BSE issue, the demand for collagen has been shifting from animal (mainly bovine) sources to fish sources. At Tsuji Oil, we have successfully developed collagen peptides using fish scales as the main raw material, utilizing our available development technology. Our product dissolves well in water and has almost no distinctive odor, making it widely available in the market. 【Features】 ■ Beauty grade ■ Good handling properties such as solubility in water ■ Usable in a wide range of foods ■ Further reduced molecular size compared to food grade ■ High permeability to the stratum corneum *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Cosmetic materials and raw materials

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[Market Report] Global Collagen Peptide Market

[Market Report] Global Collagen Peptide Market

The global collagen peptide market is expected to strengthen and reach 1.325 billion USD by 2031, growing at a CAGR of 6.66%.

The global collagen peptide market is experiencing steady growth, with revenues reaching approximately 742 million USD in 2022. According to forecasts, this market is expected to continue thriving, with an estimated valuation of 1.325 billion USD by 2031. This growth is supported by strong performance, with a compound annual growth rate (CAGR) of 6.66% during the forecast period from 2023 to 2031. Collagen peptides are a highly popular source of collagen known for their bioactivity, digestibility, and cold solubility. These peptides are produced through the dissolution of molecular bonds that connect individual connective tissue fibers. Collagen peptides represent an irreversibly hydrolyzed form of collagen that results from a hydrolysis process that reduces protein fibrils into smaller peptides. This process involves both chemical denaturation and physical methods, resulting in versatile products with various molecular weights. For application methods, please check the [PDF download] button or apply directly through the related links.

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[Market Report] Collagen Peptide Market

[Market Report] Collagen Peptide Market

The global collagen peptide market is expected to reach a revenue of 1,325 million USD by 2031, growing at a CAGR of 6.66%.

The global collagen peptide market is expected to grow from $742 million in 2022 to $1.325 billion by 2031. This market is projected to expand at a compound annual growth rate (CAGR) of 6.66% during the forecast period from 2023 to 2031. Market Trends Collagen peptides are a source of collagen that combines high bioactivity with digestibility. These peptides are produced by dissolving molecular bonds that link connective tissue fibers, and they possess the property of being easily soluble even at low temperatures. Through hydrolysis, protein fibers are broken down into small peptides, making collagen peptides irreversibly hydrolyzed collagen that has undergone chemical denaturation or physical methods. Technological Innovations The growth of the collagen peptide market is supported by technological innovations and advancements in research and development. The development of new manufacturing processes and application technologies has improved the quality and efficacy of collagen peptides, leading to increased demand across a wide range of applications, including food, beverages, supplements, and cosmetics. For application methods, please check the [PDF download] button or apply directly through the related links.

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